Savory Appetizers

be a bit one dimensional and get sickly, so I love making this version rather it's studded with salted, smoky nuggets of...

As you hover over the hamburger, start by using the bottom spatula to push the meat into the cooking...

Smashing the beef thin takes full advantage of contact with the hot steel, activating the Maillard reaction, the chemical...

The wonderfully caramelized onions, integrated with the umami of the cheese and the sweet taste of corn, create a...

The wonderfully caramelized onions, combined with the umami of the cheese and the sweetness of corn, develop a rush...

Get your temperature where you desire it to be, put the meat precisely where you desire it to cook based on indirect...

While those experiments are still the focal point of this blog site, the journey of learning to bake has...

A fast note about the preserved lemon you don't necessarily need to buy it particularly for this recipe if you do not...

It takes way more potatoes than you believe to make French fries.Starch makes things crumbly and soft, and we want our french...

(Incorporating extenders, like eggs or breadcrumbs, or additional flavoring, like onions and herbs, also forces you to exhaust the...